Sunday, September 5, 2010
Chew chocolate-oat chip bars
Chewy Chocolate-Oat Chip Bars - Luella Bradford
Submitted by Lavon Mills
1 cup margarine or butter, softened
1 cup firmly packed brown sugar½ cup granulated sugar
2 eggs2 TB. milk
2 tsp. vanilla1 3/4 cups all-purpose flour
1 tsp. baking soda½ tsp. salt (optional)
2 ½ cups Quaker Oats (quick or old fashioed, uncooked)2 cups (12 oz.) semi-sweet chocolate chips
1 cup chopped nuts (optional)
Heat oven to 375 degrees. Beat margarine and sugars until creamy. Add eggs, milk, and vanilla. Beat well. Add combined flour, baking soda and salt; mix well. Stir in oats, chocolate chips and nuts; mix well.
Press dough onto bottom of ungreased 13" x 9" inch baking pan.
Bake 25-30 minutes or until light golden brown. Cool completely; cut into bars. Store tightly covered.Servings: 32 bars
Old Fashioned Chocolate Cake
Old Fashioned Chocolate Cake
Recipe of Ruth Merriam Gee
1 cup buttermilk
½ cup baking cocoa
¾ cup oil
2 cups flour
2 eggs, slightly beaten
2 cups sugar
1 tsp. vanilla
1 tsp. salt
1 cup water
1½ tsp. baking soda
Preheat oven to 350°. Grease & flour 9”x13” pan.
Mix buttermilk, oil, eggs & vanilla.
Stir water & cocoa in small saucepan over medium heat until
smooth. Remove from heat.
Sift remaining dry ingredients into egg mixture, stir until
combined, then stir in cocoa mixture.
Pour into prepared pan (batter will be runny).
Bake 30-35 minutes or until toothpick inserted in center comes out clean.
Frost with chocolate Buttercream frosting (recipe in this book).
Chillie (Grade
Grace's Chili
By Grace Duke
3 cups chili beans
pinch of bay leaf (I've never heard of this - she must have meant 1 bay leaf
3 sections garlic
3 chopped onions (about 3" around)
1 Tbsp. chili powder
3/4 tsp. curry powder
1 Tbsp cumin powder
1 Tbsp salt
1 quart tomatoes and 1 pit tomato juice
Wash beans, cook with leaf. Fry meat onions and garlic till brown. Add to beans with other ingredients. Simmer 1 hour.
Chicken Macaroni Salad
Chicken Macaroni Salad
Recipe of Lorraine Gee
1½ cups uncooked salad macaroni
½ cup diced celery
1(10oz.)pkg. frozen peas
6 boiled eggs(chopped)
¾ cup mayonnaise
_ cup sweet pickle relish
½ cup diced onion
2(5oz.)cans chicken
Cook macaroni until tender.
Rinse in cold water; drain.
Rinse peas until ice is gone; drain.
Mix all ingredients in large bowl.
Cover and refrigerate at least 4hrs(over-night is best).
Makes about 8cups.
Cheese Slasa's
Two Cheesy Salsas
Quick, Easy and Tasty, My kind of Recipes !
Submitted by Gary Turner
CHILI CHEESE DIP
Combine:
1 Can Nalley’s Chili
1/4 brick Velveeta, cut up in small cubes
Microwave - Stir - Microwave again.
Serve warm, when all the cheese is melted into the chili.
CREAM CHEESE SALSA
Combine:
1 package cream cheese
1 bottle Salsa
Blend in a blender until smooth.
Carrot Cookies
Ruby Bradford’s Carrot Cookies
submitted by Fay Turner, in her writing.
1 ½ cup butter
1 ½ cup sugar
2 cups grated carrots(fine)
2 eggs
2 teaspoons vanilla
(mix well)
4 cups flour
4 teaspoons baking powder
½ teaspoon salt
(mix together)
425 for 15 mins
Frosting
1 orange (grate rind fine)
and juice
powder sugar
Butter
submitted by Fay Turner, in her writing.
1 ½ cup butter
1 ½ cup sugar
2 cups grated carrots(fine)
2 eggs
2 teaspoons vanilla
(mix well)
4 cups flour
4 teaspoons baking powder
½ teaspoon salt
(mix together)
425 for 15 mins
Frosting
1 orange (grate rind fine)
and juice
powder sugar
Butter
Cantaloupe Marmalade
Cantaloupe Marmalade
Submitted by Diane Borzea and Fay Turner
4 small cantaloupes
1 orange
1 lemon
(Drain excess juices)
Big can crushed pineapple
(mix together)
Measure cup of fruit to cup of sugar.
Boil until thick
You can use Pectin
Put in Jars and Use Lids
Submitted by Diane Borzea and Fay Turner
4 small cantaloupes
1 orange
1 lemon
(Drain excess juices)
Big can crushed pineapple
(mix together)
Measure cup of fruit to cup of sugar.
Boil until thick
You can use Pectin
Put in Jars and Use Lids
Cake and Jello Dessert
Cake and Jello Dessert
Submitted by Lavon Mills
Bake white cake and cool. Crumble in pan ½ of cake. Cover with Jello and fruit cocktail which is partly jelled. Then crumble the rest of cake and top with whipped cream, 3 pkg. of Jello and 1 can drained fruit cocktail. May also do like strawberry shortcake. Top white cake with strawberry Danish dessert which you cook like directions on box. When cool add strawberries and top with whipped cream.
Submitted by Lavon Mills
Bake white cake and cool. Crumble in pan ½ of cake. Cover with Jello and fruit cocktail which is partly jelled. Then crumble the rest of cake and top with whipped cream, 3 pkg. of Jello and 1 can drained fruit cocktail. May also do like strawberry shortcake. Top white cake with strawberry Danish dessert which you cook like directions on box. When cool add strawberries and top with whipped cream.
Thursday, September 2, 2010
Butterscotch Balls
Butterscotch Balls
Submitted by Kathy Chappell
20-40 rhoads dinner rolls
1 box regular butterscotch pudding mix (not instant)
1 teaspoon cinnamon
½ cup butter
½ cup brown sugar
½ cup chopped pecans or walnuts
Submitted by Kathy Chappell
20-40 rhoads dinner rolls
1 box regular butterscotch pudding mix (not instant)
1 teaspoon cinnamon
½ cup butter
½ cup brown sugar
½ cup chopped pecans or walnuts
Brownies submitted by Carolyn Turner
2 cubes butter
1/3 cup cocoa
2 bups sugar
sprinkle of salt
4 eggs
1 ½ cups flour sifted
2 teaspoons vanilla
½ teaspoons baking powder
melt butter in sauce pan and add cocoa. Combine with remaining ingredients. Spread onto greased large cookie sheet or 9X13 pan bake at 350 for 25mins
1/3 cup cocoa
2 bups sugar
sprinkle of salt
4 eggs
1 ½ cups flour sifted
2 teaspoons vanilla
½ teaspoons baking powder
melt butter in sauce pan and add cocoa. Combine with remaining ingredients. Spread onto greased large cookie sheet or 9X13 pan bake at 350 for 25mins
Brownie
Brownie
4 oz semi-sweet chocolate
1cup butter
1 ¾ cup sugar
¼ cup walnuts
1 cup flour
4 large eggs
1 teaspoon vanilla
dash of salt
Melt chocolate and butter together in small saucepan; cool slightly. Combine sugar, flour, eggs, vanilla, and salt. Add nuts to chocolate to coat then combine with egg mixture. Mix until just blended well. Place cupcake liners in your muffin pan; fill ½ full with better bake at 350 degrees for 25 minz
4 oz semi-sweet chocolate
1cup butter
1 ¾ cup sugar
¼ cup walnuts
1 cup flour
4 large eggs
1 teaspoon vanilla
dash of salt
Melt chocolate and butter together in small saucepan; cool slightly. Combine sugar, flour, eggs, vanilla, and salt. Add nuts to chocolate to coat then combine with egg mixture. Mix until just blended well. Place cupcake liners in your muffin pan; fill ½ full with better bake at 350 degrees for 25 minz
Brisket or pot roast
Brisket or Pot Roast
Submitted by Kathy Chappell
Coke as a meat tenderizer, now we know what it does to our tummy.
Anyway, Caffeine-free would work just the same for the recipe !!
1 12oz can coke
1-12oz jar chili sauce
1 – package of onion soup mix
Mix ingredients and cover meat and cook at 350 for 30 min a pound
Or on low heat in crock pot till done
Submitted by Kathy Chappell
Coke as a meat tenderizer, now we know what it does to our tummy.
Anyway, Caffeine-free would work just the same for the recipe !!
1 12oz can coke
1-12oz jar chili sauce
1 – package of onion soup mix
Mix ingredients and cover meat and cook at 350 for 30 min a pound
Or on low heat in crock pot till done
Bread Sticks
Bread Sticks
Submitted by Kathy Chappell
These are Fantastic !!
1 ½ cup warm water
1 TB yeast
2 TB sugar
½ tsp Salt
3 ½ cups flour
Mix together. Knead 3 mins rais 10 minz. Roll out, cut into strips. Melt 1 cube of butter. Roll in the butter can sprinkle with parmesan cheese 350 for 20 min
Submitted by Kathy Chappell
These are Fantastic !!
1 ½ cup warm water
1 TB yeast
2 TB sugar
½ tsp Salt
3 ½ cups flour
Mix together. Knead 3 mins rais 10 minz. Roll out, cut into strips. Melt 1 cube of butter. Roll in the butter can sprinkle with parmesan cheese 350 for 20 min
Bread Pouding
Fay Turner’s Bread Pudding
During hard times, old bread was too precious to be thrown away.
submitted by Fay Turner.
6 cups milk
4 or 5 eggs beaten
1 ½ cups sugar
¾ tea. Vanilla
½ tea. Nutmeg
1/8 tea salt
6 cups bread
Cinnamon on top put in bowl & bake in pan of water
350 – 2 hrs
During hard times, old bread was too precious to be thrown away.
submitted by Fay Turner.
6 cups milk
4 or 5 eggs beaten
1 ½ cups sugar
¾ tea. Vanilla
½ tea. Nutmeg
1/8 tea salt
6 cups bread
Cinnamon on top put in bowl & bake in pan of water
350 – 2 hrs
Bratten’s Clam Chowder
Bratten’s Clam Chowder
For many years, Bratten’s Restaurant was the premier place for seafood in Utah.
The restaurants are gone now, but this is their signature Chowder recipe.
From Connie Turner Wescoatt,
2 cups potatoes
1 cup celery
1 cup onions
2 can clam broth
Chop finely. Simmer 20 min in clam broth adding enough water to barely cover.
¾ cup butter
½ cup flour
1 qu. Half & Half
cream sauce: Melt butter blend in flour. Add cream using wire whisk.
1 ½ tsp. salt
½ tb sugar
2 cans clam meat
add to cooked veggies and cream sauce. Heat through.
For many years, Bratten’s Restaurant was the premier place for seafood in Utah.
The restaurants are gone now, but this is their signature Chowder recipe.
From Connie Turner Wescoatt,
2 cups potatoes
1 cup celery
1 cup onions
2 can clam broth
Chop finely. Simmer 20 min in clam broth adding enough water to barely cover.
¾ cup butter
½ cup flour
1 qu. Half & Half
cream sauce: Melt butter blend in flour. Add cream using wire whisk.
1 ½ tsp. salt
½ tb sugar
2 cans clam meat
add to cooked veggies and cream sauce. Heat through.
Boiled Raisin Cake
Boiled Raisin Cake-
Ruby Bradford
Submitted by Janice Burrows
Boil together for 15 min
2 cups water and 2 cups raisins
add 1 cup cold water
sift 4 cups flour
½ tsp salt
1tsb soda
1tsb cinnamon
1tsb nutmeg
3tb coca
1 ¾ sugar
add raisins to dry ingredients and stir
add 1 cup nuts
1 cup salad oil
bake 40 mins at 350
Ruby Bradford
Submitted by Janice Burrows
Boil together for 15 min
2 cups water and 2 cups raisins
add 1 cup cold water
sift 4 cups flour
½ tsp salt
1tsb soda
1tsb cinnamon
1tsb nutmeg
3tb coca
1 ¾ sugar
add raisins to dry ingredients and stir
add 1 cup nuts
1 cup salad oil
bake 40 mins at 350
Beef Stroganoff
Beef Stroganoff
Submitted by Kathy Chappell
1 Pound ground beef
1 can cream of chicken soup
1 onion chopped
1 can sliced mushrooms
1 cup sour cream
3 cups cooked rice
1/2 Tsp. Salt
Cook Onion and Ground Beef add soup, mushrooms, sour cream, salt. Heat
Pour over rice.
Submitted by Kathy Chappell
1 Pound ground beef
1 can cream of chicken soup
1 onion chopped
1 can sliced mushrooms
1 cup sour cream
3 cups cooked rice
1/2 Tsp. Salt
Cook Onion and Ground Beef add soup, mushrooms, sour cream, salt. Heat
Pour over rice.
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